Description
- Thick almond powder, fine almond powder, easy to brew, one cup per day, always enjoy the beauty.
- After the almond flour product is brewed and left to stand, a layer of almond oil is condensed on the surface, which is the essence of almond flour.
- Rich and mellow, with endless aftertaste, mellow taste, finely ground.
- How to eat: add milk and honey to almond dew, and almond tofu is soft, glutinous, fragrant and refreshing.
- Brewing method: Take 2-3 small amounts of almond flour and put it in a bowl, pour in an appropriate amount of warm water or milk, stir well and drink it.
Selected southern sweet almonds have a slightly sweet taste. Almond powder has a rich aroma. Adopting advanced non grinding ultra-fine crushing technology, the powder appears white, particle free, easier to brew, and has a smooth taste, giving you a different experience.