Description
- PREMIUM BLACK CUMIN SEEDS: Black seed (also known as kalonji, Nigella seeds or Nigella Sativa) are dark, and crescent-shaped seeds native to Southwest Asia, and have a long history of culinary use
- PURE RAW SEEDS: They possess a unique pungency, a delicate balance of sweetness and bitterness, and an underlying earthiness that lingers on the palate. They can be used whole, ground, or toasted
- MUST-HAVE FOR SPICE RACKS: Black cumin seeds are commonly used on baked goods, breads, mixed into yogurt or cheese, added to vegetables or pickles to add a unique flavor and a slightly crunchy texture
- 100% NATURAL BLACK CUMIN SEED: Pure ingredients, no preservatives, additives or colorants. Gluten-free, lactose-free and vegan. Farm fresh, in resealable sachet bag to maintain the freshness and aroma
- EAT WELL PREMIUM FOODS RANGE: Wide selection of Turkish spices, herbs, teas, and seasonings. Nutrition made with 100% natural ingredients