Description
- High-Quality Thickener: Lambda carrageenan is a premium, non-gelling thickener ideal for a variety of food applications, including dairy, beverages, and sauces.
- Cold-Water Soluble: Easily dissolves in cold water, making it convenient for use in recipes without the need for heating.
- Versatile Use: Perfect for thickening milkshakes, cream, custards, salad dressings, and more, without forming a gel.
- Smooth Texture: Provides a creamy, smooth consistency, enhancing the mouthfeel of your food products.
- Food-Grade & Safe: 100% natural and food-grade, recognized as safe (GRAS) by the FDA, suitable for vegan and vegetarian diets.
What is Lambda Carrageenan?
Discover the Power of -Carrageenan (Lambda carrageenan)
Benosen -Carrageenan is a natural, plant-based ingredient that adds texture, stability, and mouthfeel to your culinary creations. It's a versatile thickener and stabilizer that can be used in a wide range of applications, from dairy products and sauces to baked goods and beverages.
Benefits: Smooth & Creamy Textures: -Carrageenan creates smooth, creamy textures in dairy products like yogurt, ice cream, and milk. It also enhances the texture of sauces, soups, and dressings. Enhanced Stability: Helps prevent separation in emulsions, ensuring your products maintain their consistency over time. Dairy-Free & Vegan: A great alternative to gelatin for creating delicious, plant-based foods and beverages. High-Quality & Safe: Sourced from premium red seaweed and meets the highest food-grade standards.
How to Use:
Simply dissolve -Carrageenan in cold/hot water to create a clear, viscous solution. Add it to your recipes as needed to achieve your desired texture and consistency.
Get Creative!
-Carrageenan is a versatile ingredient that can be used in countless ways. Explore its potential and create delicious, innovative products.