Description
- Taste and Texture:Cassia seeds are full of granules, crispy in texture, and have the flavor of coffee. The color of the soup after steeping is bright orange-yellow and the flavor is strong. The taste of cassia tea is slightly bitter, the entrance is smooth, and aftertaste has a sweet taste.
- Edible Method:Put 10g of Cassia seeds in the cup, add 400ml boiling water, wait for 3-5 minutes then to drink. Jue Ming Zi tea can be repeatedly drink until it is colorless and tasteless. Cassia seed is also very suitable for drinking with chrysanthemums, lotus leaves, mulberry leaves, hawthorn together, which has a richer taste.
- Suitable for the Crowd: Busy work and study, often staring at the screens of the computer and mobile phone, which will make your eyes sore, tears. You can drink a cup of Cassiazi tea. People who stay up late are also suitable for drinking a cup of cassia tea. The packaging of the product is simple and clean, you can also give your family and friends as a gift.
- Preferred Ingredients: 100% natural and high-quality Cassia seeds, hand-selected the freshest ingredients. After drying and baking, they can better retain the nutrition of cassia seeds and inspire the flavor of its coffee. We take each batch of products seriously, no sulfur, no addition, no pigment.
- Please Follow DOZO TeaWe have devoted ourselves to the research of herbal tea for many years, and you can choose from a variety of herbal teas in the store. Every product is kept improving, just to bring you high-quality products and let you experience a wonderful feast of taste.