Description
- Specialty : Vegan
- Directions : Store at room temperature in packaging. Avoid direct sunlight and extreme temperatures. Ready to serve raw from the package. To rehydrate, place in a sealed container with a damp papertowel for 2 hours or until soft and pliable like fresh.
- Material type free : Sugar FREE, Salt FREE, Preservative FREE, Dye FREE, Gluten FREE
When looking to flex culinary creativity and develop your signature style, dried edible flowers will define culinary elegance. Freeze-dried edible snapdragons are an excellent choice as edible flowers for cake decorating and floral cocktail garnish because they are aromatic, colorful, and beautiful. They are also easy to use giving even home bakers and cooks a professional, polished look as an edible flower garnish. Your presentations and flavors will stand out from all others because they will be found only at your table. Fresh snapdragon blooms last only about 10 days. Freeze-drying edible snapdragons makes them shelf stable for up to a year without losing color, scent, flavor, or nutrients. Our edible snapdragons are food-grade and grown in the United States. Freeze-dried edible snapdragons are most suitable once sweetened and present as sugared or candied edible flowers. The color and odor make them a perfect dried edible flower for sugaring to use in baked goods such as edible flowers for cakes, and custom sugar cookies. Freeze-dried edible snapdragon petals are gorgeous and flavorful as-is in a variety of salads tossed with a sweet, fruity, or vinaigrette dressing for a snappy, crunchy sensation. Your kitchen creations will define culinary elegance and captivate your taste buds. Using freeze-dried snapdragons edible flowers for cocktails opens a whole new world of enticing possibilities! Embark on a gourmet journey like no other as you explore the enchanting world of freeze-dried edible snapdragons.