Description
- TOMATO & RICOTTA PESTO: Produced in Liguria, Italy, the original home of pesto, our dedication to authentic recipes sets these flavors apart and would make our illustrious founder proud
- AUTHENTIC RECIPE: Based on an age-old Sicilian recipe, this pesto combines the sweetness of tomatoes with the smoothness of ricotta cheese
- READY TO ENJOY: No need to heat
- ENDLESS USES: Try it for roasting protiens and vegetables, baked into bread, layred with pasta as lasagna or a base for creamy soups
- TRY THEM ALL: We carry a wide range of delicious pestos made with the finest ingredients for any taste, including Classic, Sun Dried Tomato, Tomato and Ricotta, Grilled Vegetable and Spicy Tomato
Pesto takes its name from the Italian verb, 'to pound' - pestare - a reference to the manner in which it was traditionally made by crushing fresh ingredients with a mortare and pestle. Filippo Berio Tomato and Ricotta Pesto is based on an age-old Sicilian recipe that combines the sweetness of tomatoes and the smoothness of Ricotta cheese. Featuring tomatoes, Ricotta cheese, cashew nuts, Grana Padano cheese, basil, and Filippo Berio Extra Virgin Olive Oil, this pesto is perfect perking up pastas, pasta salads, potato salads, sandwiches, soups, hummus, and dips. Try it in these popular recipes: Tomato and Tortellini Soup, Roasted Cod with Tomato Ricotta Pesto, and Spicy Roasted Cauliflower. This pesto is made with 100% non-GMO sourced ingredients. This product includes one 6.7-ounce glass bottle. For 150 years, Filippo Berio has honored our founder's passion, artistry, and uncompromising commitment to excellence. Our pestos carry our founder and namesake's signature as a guarantee of quality and authenticity.