Description
- Our artisanal, fresh Italian mozzarella is made from cow's milk rather than buffalo milk, giving it the name of "Fior Di Latte" in Italian. Mozzarella Fior Di Latte has a high moisture content, with a texture that is firmer and flavor that is milder than buffalo mozzarella. It has a slightly off-white color. Nevertheless, it has a very creamy taste.
- Smooth, extremely fresh, little tangy in flavour, elastically textured cheese finds its way mostly on pizzas and other over based dishes because of its superb melting characteristics
- While fresh Mozzarella cheese can be enjoyed by itself, it works wonders spread over pizza or accompanied by salad
- Overnight Delivery. We recommend storing your mozzarella in the refrigerator for no more than a week or two - the sooner it's eaten, the fresher and more delicious it tastes
Our artisanal, fresh Italian mozzarella is made from cow's milk rather than buffalo milk, giving it the name of "Fior Di Latte" in Italian. Mozzarella Fior Di Latte has a high moisture content, with a texture that is firmer and flavor that is milder than buffalo mozzarella. It has a slightly off-white color. Nevertheless, it has a very creamy taste.