Description
- Ingredients: Sheep's Milk, Salt, Rennet, Lactic Starters, Calcium Chloride, Surface Coloring (Caramel, Annato)
- Shipped Priority Mail With Gel Packs
- Embrace the Subtle, Earthy and Nutty Flavor that Only Comes from French Sheep's Milk
- Handmade Semi-Hard Cheese Made With French Sheep's Milk and Aged for Two Months
- Authentic Product of France