Description
- BARLOS Laser Rice: Originating from the heavenly fertile lands of Khorezm, Uzbekistan, BARLOS Laser Rice is Central Asia's most exquisite variety. Blessed by the dry climate and nutrient-rich soil of the Amu Darya river basin, LASER rice boasts an irresistible aroma and delectable taste. Grown in the vicinity of the Pamir Mountains, this rice variety features a naturally tender texture that melts in your mouth. The unique cultivation process ensures that each grain retains its authenticity and exceptional quality, making it a favorite among discerning rice enthusiasts.
BARLOS Rice Collection: Exquisite Varieties from Uzbekistan Indulge in the culinary treasures of Central Asia with the BARLOS Rice Collection, featuring three distinct varieties meticulously crafted to tantalize your taste buds and elevate your dining experience. BARLOS Laser Rice: Embark on a sensory journey with BARLOS Laser Rice, Central Asia's most prized delicacy. Born and nurtured in the heavenly fertile lands of Khorezm, Uzbekistan, this exquisite rice variety boasts an irresistible aroma and delectable taste, courtesy of the dry climate and nutrient-rich soil of the Amu Darya river basin. With each grain cultivated near the majestic Pamir Mountains, BARLOS Laser Rice offers a naturally tender texture that effortlessly melts in your mouth, promising an unparalleled dining experience for the discerning palate. BARLOS Alanga Rice: Discover the essence of tradition and taste with BARLOS Alanga Rice, selectively grown in the rich soil and crystal-clear waters of Khorezm region, Uzbekistan. With centuries of rice-growing heritage, this rice variety embodies elegance and flavor, delivering a soft and fluffy texture that embraces every dish with finesse. Resembling the renowned Calrose rice, BARLOS Alanga Rice is the perfect companion for soups, porridges, and paellas, offering a mild, nutty flavor that lingers luxuriously on your palate, making every bite an unforgettable experience. BARLOS Devzira Rice: Journey back in time to the ancient days of the Great Silk Road with BARLOS Devzira Rice, a testament to centuries-old tradition and craftsmanship. Cultivated in the historic Fergana Valley, Uzbekistan, this rice variety undergoes meticulous processing using traditional equipment called "akzhubas," preserving its nutrients and unique taste. Dried under the warm rays of the sun, BARLOS Devzira Rice boasts exceptional taste and quality, enriched with a high-quality protein content surpassing global standards. With its rich heritage and wholesome goodness, BARLOS Devzira Rice offers a nourishing and flavorful option for those seeking both culinary excellence and nutritional value. Elevate your dining experience with the BARLOS Rice Collection, where each grain tells a story of heritage, flavor, and unparalleled quality. Discover the taste of Central Asia with BARLOS, and savor the essence of tradition in every bite.