Description
- Tasting notes, brew method: roasted hazelnuts, chocolatey balanced body and a lasting Finish. Recommended methods: French press, drip machine, pour over, espresso and cold brew
- Origin Central & South America: grown in a socially and environmentally responsible way, by farmers with sustainable businesses they can depend on
- Organic, Fairtrade, Kosher, shade grown, Arabica coffee: coffee that is good and fair for the coffee drinkers, the farmers and the planet. 100% certified
- Roasted in the Rocky Mountains: its all deep, dark and delicious, roasted right below the towering Canadian Rocky mountain peaks
- Case of 6
Dark Roast, whole bean: Swiss water Process. Decaffeinated Coffee should be exactly like every other one of our blends: deep, dark and delicious. Tip-top taste with a mellow finish.