Description
- High quality, low sodium vegetable broth base in a paste format ideal for use in commercial kitchens, restaurants, and hospitality
- Delivers consistent taste and performance that culinary professionals can rely on
- Made with onions, carrots, and celery
- Perfect for soup, sauce, stock, and more
- Vegan; no artificial flavors or preservatives or added MSG; colors from natural sources; gluten free and low sodium
Product Description
Easily achieve a rich mirepoix flavor with Knorr Ultimate Low-Sodium Vegetable Base. Made from onions, carrots, and celery, this gluten-free vegetable broth base offers a time-saving and cost-efficient means of developing flavor in soups, stocks, sauces, and more. It comes in a versatile, easy-to-use paste format that excels in a variety of applications--from creating hearty vegetable stocks to giving pasta dishes a flavorful boost. Designed with your kitchen and customers in mind, this vegetable soup concentrate is made with colors from natural sources and contains no added MSG or artificial flavors or preservatives. It is gluten-free, low in sodium, and vegan.
Manufacturer Contact Information
en: Manufactured For Unilever Food Solutions, Unilever, Englewood Cliffs, NJ 07632