Description
- PREMIUM ORIGIN: Our buckwheat come from fertile regions with an altitude of over 2500 meters. The cold climate, pollution-free planting area, and sufficient sunlight, all the factors result in high-quality Himalayan buckwheat;
- PERFECT COFFEE SUBSTITUTE: A cup of buckwheat tea has a strong aroma of roasted buckwheat. It tastes mild and naturally sweet. Most importantly, you don't need to worry about caffeine, buckwheat tea is a good coffee substitute at any time of a day;
- EDIBLE TARTARY BUCKWHEAT: After brewing, the tartary buckwheat is still full and attractive. Its soft and glutinous taste is popular with many people. Whether drinking or consuming buckwheat, it is an excellent choice for supplementing nutrients;
- HEALTH BENEFITS: Buckwheat seeds contain 8X dietary fiber as ordinary rice and noodles, which can help body detoxify. Also, the abundant rutin (vitamin P) can not only assist in repairing liver, but also improves circulations;
- Easy to UseAfter cutting, these smaller shaped tartary buckwheat can better release the flavor and nutrition. Just put 1-2 teaspoons of tartary buckwheat into your cup, add 8 fl.oz of boiling water. Steep for about 5 minutes. Enjoy it.