Modernist Pantry Pure Ultra-tex 3 Non-GMO Gluten-Free Vegan OU Kosher Certified - 400g/14oz
Modernist Pantry Pure Ultra-tex 3 Non-GMO Gluten-Free Vegan OU Kosher Certified - 400g/14oz
Modernist Pantry Pure Ultra-tex 3 Non-GMO Gluten-Free Vegan OU Kosher Certified - 400g/14oz
Modernist Pantry Pure Ultra-tex 3 Non-GMO Gluten-Free Vegan OU Kosher Certified - 400g/14oz
Modernist Pantry Pure Ultra-tex 3 Non-GMO Gluten-Free Vegan OU Kosher Certified - 400g/14oz
Modernist Pantry Pure Ultra-tex 3 Non-GMO Gluten-Free Vegan OU Kosher Certified - 400g/14oz
Modernist Pantry Pure Ultra-tex 3 Non-GMO Gluten-Free Vegan OU Kosher Certified - 400g/14oz
Modernist Pantry Pure Ultra-tex 3 Non-GMO Gluten-Free Vegan OU Kosher Certified - 400g/14oz
Modernist Pantry Pure Ultra-tex 3 Non-GMO Gluten-Free Vegan OU Kosher Certified - 400g/14oz
Modernist Pantry Pure Ultra-tex 3 Non-GMO Gluten-Free Vegan OU Kosher Certified - 400g/14oz
Modernist Pantry Pure Ultra-tex 3 Non-GMO Gluten-Free Vegan OU Kosher Certified - 400g/14oz
Modernist Pantry Pure Ultra-tex 3 Non-GMO Gluten-Free Vegan OU Kosher Certified - 400g/14oz
Modernist Pantry

Pure Ultra-tex 3 Non-GMO Gluten-Free Vegan OU Kosher Certified - 400g/14oz

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Description
  • 100% Food Grade (beware cheap industrial grade products not meant for human consumption)
  • Highest Quality Assured by Strict Orthodox Union Certification Standards
  • Excellent thickener for soups, sauces and desserts
  • An odorless, tasteless and colorless thickening agent (made from Tapioca starch)
  • Perfect for Molecular Gastronomy and Modernist Cooking applications


ULTRA-TEX 3 is a high performance cold water swelling starch which delivers many of the quality benefits of a cook-up starch with the convenience of an instant. ULTRA-TEX 3 is a high performance cold water swelling modified food starch derived from tapioca. It exhibits many of the properties of a modified cook-up starch and possesses a very bland flavor profile with good mouth melt-away characteristics. ULTRA-TEX 3 provides a very smooth, short, and glossy texture in a range of instant food applications. It also imparts a rich creamy mouthfeel while possessing a very bland flavor profile. In addition, this product has improved tolerance to heating and acidic conditions compared to conventional pregelatinized tapioca starches. A further advantage when using this product is the excellent textural stability it possesses, even in cold temperature or refrigerated storage conditions.