Description
- SPECIALTY ROASTED: We roast our coffee light to medium to ensure sweetness and quality
- SMALL BATCH: We only roast in small batches to insure each batch is perfectly crafted
- SOURCING: We exclusively source single origin coffee, as directly from the farmer as possible
- SUSTAINABILITY: We support farms and co-ops that are both ethically and sustainable run
- LOCAL: We roast in Portland Oregon
BRAZIL PICO AGUDO FARM DETAILS: The farm for the Brazil Pico Agudo Coffee is located in Carmo de Minas, in the Sul de Minas region of Brazil. These farms were established in the late 1800s as dairy farms, cattle ranches, and coffee plantations. This Brazil Pico Agudo coffee offers a balanced and clean cup with a chocolate start and a mild nutty finish! COFFEE DETAILS: This coffee was produced by: Ibraim Chaib De Souza, in the Sul De Minas region. The coffee variety is Bourbon, Amarelo. This is a Natural processed coffee. This coffee is grown at 1000 -1400 MASL. The main flavor notes for the Brazil Pico Agudo are: Peanut butter, Dried mango, Chocolate.