Description
Wanting to elevate your pork shoulder, loin or ribs to the next level? This Sweetwater Spice Smoked Apple Spice Butt and Rib Brine starts with apple juice, cinnamon, and brown sugar, then infused with smoked paprika and cayenne to provide a powerful flavor combination. Designed to pair great with pork, this can also be used on other meats. This brine is an all-natural, gluten-free, fat-free formula in a 16 oz. bottle. Just pour over the meat, then add 5 parts of water for every 1 part of brine used. We recommend approximately 1 Cup of Brine per 5 lbs. of Meat. Ingredients include apple juice (from water & apple concentrate), kosher salt, tamarind paste, brown sugar, ancho chili, chipotle chili, onion, smoked paprika, black pepper, cinnamon, cumin, and celery seed. Features: All Natural Gluten-Free Fat-Free 16 oz. Bottle Apple Juice, Cinnamon, Brown Sugar infused with Smoked Paprika and Cayenne Perfect Pairing for Pork, including pork shoulder, loin, and ribs