Description
Carefully crafted from the pressing of salted anchovies, Thai Kitchen Fish Sauce provides an essential savory flavor found in traditional Thai cuisine. Use in place of soy sauce or salt to add a savory taste to any dish! Fish Sauce is a staple for any home cook of Thai and Southeast Asian cuisine. Gluten free, our complex Fish Sauce blends perfectly with the sweet and spicy flavors of authentic Thai dishes. Thai Kitchen Sweet Red Chili Sauce is made from sun-ripened whole chili peppers blended with garlic. It's a sweet and savory sauce with mild chili notes. Use Sweet Red Chili Sauce as a versatile, all-purpose sauce in place of standard chili sauce, or serve as a dip for spring rolls, or with shrimp, chicken or vegetables.