Description
- Infused with the natural extract of white truffles of Alba, Italy
- Earthy and pungent
- Non chemical, all natural
- Use with eggs, potatoes, pasta and pizza
White Truffle Oil is the Diamond of the Kitchen. Exquisitely produced by Italian artisans steeping premium White Truffles in Extra Virgin Olive Oil, this oil is so aromatic - just drizzle a few drops on your favorite dish! A perfect finishing oil for flavoring pastas, rice, risotto and mashed potatoes. Tremendous when paired with meats, fowl, eggs, mushrooms, cheese (Brie, Gruyere, Parmigiano Reggiano), soups, vegetables and more - toss with popcorn! Drizzle on sweet potato fries.